Our Schools at PLSCOA
School of Agricultural and Engineering Technology
The agricultural engineering technology field builds skills in applied science and engineering in the areas of power and machinery, structures, environment, soil and water, food and processing engineering, electronics and information systems. You’ll have the option to focus in one of three areas - Agricultural Engineering Technology, Environmental Engineering Technology or Mechanized Systems Management - so you can tailor your studies to focus on your interests.
School of Agricultural Management and Vocational Studies
The learning of agricultural management is key to the success of any agro-base enterprise. This school of Agricultural management and vocational studies is set up to teach this Knowledge and more in the area of vocational training for those who along the have an interest in agriculture.
The Department under the school is design to meet the need of the agricultural public within the context of international best practice and value chain development.
School of Animal and Basic Sciences
Animal Science is concerned with the science and business of producing domestic livestock species, including but not limited to beef cattle, dairy cattle, horses, poultry, sheep, and swine. An animal scientist applies principles of the biological, physical, and social sciences to the problems associated with livestock production and management. Animal Science is also concerned with foods of animal origin: meat, dairy foods, and eggs. The food industry is one of the largest and most important industries in the United States. In addition, animal science is concerned with aspects of companion animals, including their nutrition, care, and welfare.
